Tip
Tip
Past events
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1 pm
Preparation of Usucha – whipped, light tea.
3 pm
Preparation of Koicha – stirred, strong tea.

 

Bōki literally means “forgetting everyday matters”. This is possible at the Museum für Asiatische Kunst. In the Bōki-an Tea House, specially designed for the Humboldt Forum, the Chadō Urasenke Teeweg-Verein Berlin provides an insight into traditional tea ceremonies. Between outstanding works of painting, graphic art, ceramics and lacquer work, culture of the tea path can be experienced.

 

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